ISO British Sausage

No, that is not a euphemism, I’m in desperate need of proper British or Irish pork banger/chipolata sausages. The kind of sausage served with bangers and mash, or in this case used to make British pigs in blankets. I’m not all that concerned with which type (Cumberland, Lincolnshire, chipolata), but they need to be made with rusk/breadcrumbs.

I’ve been able to get them frozen from Fiesta in the past, but they are out. If anyone has any leads on somewhere else in the greater Austin area (willing to drive) that sells them fresh or frozen please let me know!!!!