stainless steel pan wont stop burning— what am i doing wrong?
i wait for it to heat up, do the water test, get the water out, add oil, add my food and it always burns while cooking/when i first put it in. any ideas??
i wait for it to heat up, do the water test, get the water out, add oil, add my food and it always burns while cooking/when i first put it in. any ideas??